Category Archives: Food History

American Style Fast Food

Posted on June 18, 2008 by mamalots

I have been craving for Jollibee hamburger and Buco Piña Pie for quite some time. I promised myself that once I fly back home in the Philippines, I would make sure to make sawa of my favorite Jollibee Buco Piña … Continue reading →

Posted in Food and Beverage, Food History | 1 Comment

Bacon Cheedar Fries

Posted on June 2, 2008 by mamalots

I have never tried “Bacon Cheddar Fries” before until I came here in USA. If you’ll ask me what fries I love, I would answer Macdonald French fries without thinking at all… Yes I love French Fries though I don’t … Continue reading →

Posted in Food and Beverage, Food History | Leave a comment

Garnishing Your Drinks Using Citrus Shells

Posted on May 1, 2008 by mamalots

Decorating our food and drinks is very appealing especially to our kids. That’s why it important to have at least basic idea on how to garnish or decorate your healthy drinks to make it appealing to your kids and other … Continue reading →

Posted in Food and Beverage, Food History | Leave a comment

Filipino Candies

Posted on April 16, 2008 by mamalots

I haven’t eating Filipino candies for a while until tonight that hubby bring some for me from his work. Michelle also a Filipina, who works on the same company where my husband works just got back from the Philippines and … Continue reading →

Posted in Food History | Leave a comment

Chicken BBQ

Posted on April 8, 2008 by mamalots

This is Filipino Chicken BBQ, it’s juicy, flavory and very taste. Indeed, the best BBQ in the whole world… para sa akin lang ok! Oh it’s not just for me because hubby also loves it and I am sure other … Continue reading →

Posted in Food and Beverage, Food History | 2 Comments

Sweet Potato

Posted on April 1, 2008 by mamalots

Sweet potato is very healthy for us. I know some people who goes to the gym regularly that eats sweet potato during breakfast and other meals. Sweet Potato are rich in complex carbohydrates, dietary fiber, beta carotene, vitamin C, and … Continue reading →

Posted in Food History | Leave a comment

Green Banana

Posted on March 26, 2008 by mamalots

Green Banana is good when you boil it. There are different ways you can do on your boiled banana. You can make “Nilusak” from it or eat it by dipping in “Bagoong”. Hummm just talking about it makes me crave … Continue reading →

Posted in Food History | 6 Comments